Holiday 2016!
Whether you are looking to create your own menu, embellish one of our existing menus
or substite items for something more seasonal we have plenty to choose from.
Ala Carte Hors d’oeuvres
Spicy Pumpkin Soup Shooter
Maple Glazed Chicken & Waffle Skewer
Cranberry Crostini
Peanut Butter and Bacon Jam Crostini
Fig and Blue Cheese Tartlet
Bacon Bourbon Apple Tartlet
Honey Sriracha Cauliflower Bites
Mini Crab cakes with chipotle remoulade
Fiesta Shrimp Tapa
Displays
Festive Antipasto Display
featuring epicurean olives, cured meats and gourmet cheese served with
savory baguette and specialty crackers
Beat and Green GoddessHummus
with baby carrots, cucumbers and pita wedges
Roasted Red Pepper Feta Dip
with baby carrots, cucumbers and pita wedges
Hot Seafood Dip with dippers
Crimson Crème Torta
Swiss Almond spreading cheese layered with cranberry-orange chutney
and caramelized almonds
Fig and Blue Cheese Embellished Brie
garnished with fruit and nuts, served with specialty crackers and baguette
Caramelized Almond and Raspberry topped Brie
garnished with fruit and nuts, served with specialty crackers and baguette
Salads and Sides
Click to print salads and sides
Harvest Salad
Mixed greens with dried cranberries, walnuts, blue cheese
and raspberry walnut vinaigrette
Mistletoe Salad
Mixed greens with apples, caramelized almonds, feta cheese and
homemade house vinaigrette
Hollyday Pasta Salad
Cavatappi pasta tossed with marinated tortellini, roasted red peppers,
black olives, cucumbers, garbanzo beans and Greek vinaigrette
Loaded Mashed Potatoes with bacon, chives and cheddar cheese
Apple Maple Cinnamon Sweet Mashed Potatoes
Wild Rice and Butternut squash with dried cranberries
Sweet Curried Roasted Vegetables (hot or cold)
Sandwich and Wrap Fillings
Ham with sweet onion jam
Roast Beef with maple bacon glazé, blue cheese, and apple slices
Ham with Swiss almond cheese and cranberry-orange relish
Turkey with roasted red peppers, goat cheese and pesto cream
Holiday Chicken Salad with dried cranberries
Click to print stations and entrees
Chicken Noel
Chicken Breast simmered in a white wine sauce, topped with bacon,
crumbled blue cheese and toasted pecans
Cranberry Salsa Chicken
sweet and savory grilled chicken breast
BBQ Pulled Pork with sweet jalapeno slaw and slider rolls
Honey Garlic Glazed Ham served with pineapple cherry chutney
Carved Roasted Turkey with signature holiday sauces
Prancers Pasta
Cavatappi Pasta tossed with fresh spinach, roasted red peppers,
fresh basil and shaved parm
Spinach Alfredo Lasagna with roasted tomatoes
Pumpkin chickpea Curry over basmati rice
Seasonal Decadence
(desserts and beverages)
Click to print seasonal decadence
Candy Cane Cheese Cake with chocolate drizzle
Brandied Apple Cherry Cobbler
Marble Gingerbread Cake
Cranberry Almond Cake
Pumpkin Chocolate Chip Cake
Festive Fudge Assortment
Traditional Holiday Cookies
Holiday Part Cookies
Mini Cupcake Trio - Red Velvet, Rum Raisin, Chocolate
Chocolate Pumpkin Cheesecake Brownies
Macaroon Brownies
Merri-Mint Trio - Chocolate Mint Fuge, Brownie and Cookie
N/A Beverages
Warm Mulled Cider
Cranberry Cider Punch
Sparkling Poinsettia Punch
Alcoholic Beverages
Cinnamon Spice Sangria*
Amaretto Eggnog*
Hot Spiced Cider*
